2004
DOI: 10.1016/j.phytochem.2004.03.010
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Coumaroyl triterpene lactone, phenolic and naphthalene glycoside from stem bark of Diospyros angustifolia

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Cited by 19 publications
(8 citation statements)
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“…The detailed isolation procedure for 1 – 6 is provided in the Supporting Information. All the isolated compounds were characterized by 1 H‐ and 13 C‐NMR spectroscopy and MS, and the data were in agreement with the reported literature data .…”
Section: Methodssupporting
confidence: 88%
“…The detailed isolation procedure for 1 – 6 is provided in the Supporting Information. All the isolated compounds were characterized by 1 H‐ and 13 C‐NMR spectroscopy and MS, and the data were in agreement with the reported literature data .…”
Section: Methodssupporting
confidence: 88%
“…One new naphthalene glycoside, 5-hydroxydianellin 286, and a known naphthalene glycoside, dianellin 287, were isolated from roots of the daylily Hemerocallis fulva 'Kwanzo' Kaempfer (278). Diospyrosonaphthoside 288 was isolated from an ethanolic extract of the stem bark of Diospyros angustifolia (279), and plicataloside 289, an O,O-diglycosylated naphthalene derivative, was isolated from Aloe plicatilis (280).…”
Section: Glycosides Of Naphthalene Derivativesmentioning
confidence: 99%
“…Resonances in the H-COSY spectrum of 4 revealed the connectivity from HÀC(5') to HÀC (7'), and also showed couplings between MeÀC(2) and HÀC (3), and HÀC (6) and HÀC (7). The HMBCspectrum of isodiospyrol A (4) established the partial structure from C(1) to C(8); demonstrating correlations from MeÀC(2) H-atoms to C(1), C(2), and C(3); HÀC (3) to C(4); HOÀC(4) to C(4), C(4a), and C(3); HÀC (6) to C(4a) and C (8); and HÀC (7) to C(5) and C(8a). The HMBC spectral data also assisted in partial structure assembling from C(1') to C (8'), from which the following correlations were seen; HOÀC(1') to C(1'), C(2'), and C(8'a); MeÀC(3') H-atoms to C(2'), C(3'), and C(4'); HÀC(4') to C(5') and MeÀC(3') C-atom; HÀC(5') to C(4'), C(4'a), and C(8'a); and both HÀC(6') and HÀC (7') to C(8').…”
mentioning
confidence: 94%