“…This second effect was more evident in scenarios that maintain legumes for a longer time due to higher N availability. These results are consistent with recent simulation studies by Tribouillois, Constantin, and Justes (2018) when applying the STICS soil-crop model to 12 cropping systems in five locations in France, and with Lugato, Bampa, Panagos, Montanarella, and Jones (2014) when conducting large-scale simulations with CENTURY in Europe. Similar results were reported from field experiments conducted under various environmental conditions (García-González, Hontoria, Gabriel, Alonso-Ayuso, & Quemada, 2018;Mazzoncini, Sapkota, Bàrberi, Antichi, & Risaliti, 2011;Quemada, Cabrera, & McCracken, 1997;Thomsen & Christensen, 2004) and summarized in two meta-analysis (Abdalla et al, 2019;Aguilera et al, 2013;Poeplau & Don, 2015).…”