2011
DOI: 10.1016/j.biortech.2011.08.078
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Cr(VI) reduction by Pseudomonas aeruginosa immobilized in a polyvinyl alcohol/sodium alginate matrix containing multi-walled carbon nanotubes

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Cited by 82 publications
(28 citation statements)
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“…Free cells were able the reduce 100 mg/L of Cr(VI) with the same efficiency for two cycles in the non-modified medium, whereas this efficiency was maintained until the third cycle using washed cells in a fresh LB medium after Cr(VI) reduction ability became lower. Similarly, Farag and Zaki (2010) have reported that Na-alginate immobilized Pseudomonas strain could be reused three times without losing their chromium reduction activity for 3 days, while Pang et al (2011) have reported that the Cr(VI) reduction efficiency of immobilized Pseudomonas aeruginosa cells declined significantly at the seventh time. They explained this by the loss of P. aeruginosa of reductase in the long-term shaking incubation and repeated wash, as well as the deterioration or mutation of P. aeruginosa (Farag and Zaki 2010).…”
Section: Cr(vi) Reduction Tests Using Repeated Addition Of Cr(vi) Alimentioning
confidence: 98%
“…Free cells were able the reduce 100 mg/L of Cr(VI) with the same efficiency for two cycles in the non-modified medium, whereas this efficiency was maintained until the third cycle using washed cells in a fresh LB medium after Cr(VI) reduction ability became lower. Similarly, Farag and Zaki (2010) have reported that Na-alginate immobilized Pseudomonas strain could be reused three times without losing their chromium reduction activity for 3 days, while Pang et al (2011) have reported that the Cr(VI) reduction efficiency of immobilized Pseudomonas aeruginosa cells declined significantly at the seventh time. They explained this by the loss of P. aeruginosa of reductase in the long-term shaking incubation and repeated wash, as well as the deterioration or mutation of P. aeruginosa (Farag and Zaki 2010).…”
Section: Cr(vi) Reduction Tests Using Repeated Addition Of Cr(vi) Alimentioning
confidence: 98%
“…The average phenol degradation rate was calculated using the formula: C 0 − C t /t, [14] where C 0 is the initial phenol concentration (mM or mg L −1 ), C t is the phenol concentration (mM or mg L −1 ) at time t, and t is the incubation time (h).…”
Section: Growth and Phenol Degradation Studiesmentioning
confidence: 99%
“…2) could be attributed to the loss of matrix stability as well as release of B. sphaericus cells and reductase in the long term shaking incubation and repeated wash as observed in Pseudomonas aeruginosa (Pang et al 2011), Desulfovibrio vulgaris and Microbacterium sp. (Humphries et al 2005) The deterioration or changes of biochemical features of the strain during the process of reduction could be another possibility (Pang et al 2011). The understanding of this phenomenon could be used to improve the stability of B. sphaericus cells in order to apply it in an efficient continuous reduction system.…”
Section: Reuse Of Beads Under Optimized Conditionmentioning
confidence: 99%