2005
DOI: 10.1099/mic.0.27787-0
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CreA influences the metabolic fluxes of Aspergillus nidulans during growth on glucose and xylose

Abstract: The physiological phenotype of Aspergillus nidulans was investigated for different genetic and environmental conditions of glucose repression through the quantification of in vivo fluxes in the central carbon metabolism using 13 C-metabolic-flux analysis. The particular focus was the role of the carbon repressor CreA, which is the major regulatory protein mediating carbon repression in many fungal species, in the primary metabolism of A. nidulans. Batch cultivations were performed with a reference strain and a… Show more

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Cited by 41 publications
(35 citation statements)
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“…Therefore, we conclude that the deletion of either enzyme unbalances the equilibrium of glucose uptake and utilization. Carbon catabolite repression may therefore depend not only on the presence of free glucose but also on the accumulation of intermediates from its degradation, as previously assumed (8,33).…”
Section: Vol 9 2010mentioning
confidence: 81%
“…Therefore, we conclude that the deletion of either enzyme unbalances the equilibrium of glucose uptake and utilization. Carbon catabolite repression may therefore depend not only on the presence of free glucose but also on the accumulation of intermediates from its degradation, as previously assumed (8,33).…”
Section: Vol 9 2010mentioning
confidence: 81%
“…This effect of reduced induction due to the addition of glucose must be seen as independent. Possible explanations might include the impact of glucose on D-xylose uptake, as postulated for A. niger (6), or the impact of glucose and/or cre1 deletions on D-xylose metabolism, as demonstrated for A. nidulans (4).…”
Section: Discussionmentioning
confidence: 98%
“…Similarly mass isotopomer distributions of other metabolites give access to various other flux parameters, such as dual pathways in amino acid biosynthesis [64], bidirectional fluxes around the pyruvate node [64] or parallel pathways in different cellular compartments [18] and different flux ratios [24]. In other studies, summed fractional labelling data have been utilized for the analysis of fluxes [65,66]. Hereby, the lower degree of information for each single compound was compensated by the consideration of different ion fragments containing different parts of the carbon skeleton for the analytes [67].…”
Section: Labelling Analysis With Gc-msmentioning
confidence: 99%
“…Among yeasts studied on the level of intracellular fluxes by GC-MS are Saccharomyces cerevisiae with studies on the influence of growth rate [18,27], or the comparison of different mutants [66], several members of the genus Pichia [84,88,108], Phaffia rhodozyma [28] or different other species [109]. Flux studies with fungi comprise e. g. biotechnologically relevant species such as Penicillium chrysogenum [29], Aspergillus nidulans [65] or Aspergillus niger [95]. …”
Section: Metabolic Flux Studies Using Gc-msmentioning
confidence: 99%