Creation of a functional curd product with the addition of non-traditional raw materials
E. E. Vorobeva,
V. I. Minina,
O. A. Soboleva
et al.
Abstract:Non-communicable diseases often occur due to an unbalanced diet. Cardiovascular diseases that develop due to oxidative stress are in the first place in mortality. To reduce the risk of diseases of the cardiovascular system, geroprotectors are used, in large quantities contained in vegetables. Natural substances of this type include ascorbic acid and chlorophyll, which have antioxidant activity and are part of broccoli cabbage. These substances contribute to the prevention of cardiovascular diseases. Diseases o… Show more
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