Crescimento e esporulação de Alicyclobacillus Acidoterrestris em meio de cultura e em suco de laranja industrializado

Abstract

Alicyclobacillus acidoterrestris is an aerobic, Gram-positive, acid-resistant, non-pathogenic and spore-forming microorganism. Due to its sporulation capacity, this microorganism often found in industrialized citrus juices because they survive thermal processing, multiply and deteriorate the product. In this way, it leads to the development of undesirable sensory