2021
DOI: 10.3389/fmicb.2021.617269
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CRISPR-Cas9-Based Toolkit for Clostridium botulinum Group II Spore and Sporulation Research

Abstract: The spores of Clostridium botulinum Group II strains pose a significant threat to the safety of modern packaged foods due to the risk of their survival in pasteurization and their ability to germinate into neurotoxigenic cultures at refrigeration temperatures. Moreover, spores are the infectious agents in wound botulism, infant botulism, and intestinal toxemia in adults. The identification of factors that contribute to spore formation is, therefore, essential to the development of strategies to control related… Show more

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Cited by 9 publications
(7 citation statements)
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“…Group I strains were propagated in tryptone-peptone-glucose-yeast extract (TPGY) broth at 37 °C. Group II strains were grown in TPGY broth and a bi-phasic sporulation medium (Cooked Meat Medium Agar + TPGY) at 30 °C [ 26 ]. Finally, Group III strains were grown at 37 °C in TPGY supplemented with 0.2% ( w / v ) L-cysteine [ 51 ].…”
Section: Methodsmentioning
confidence: 99%
See 1 more Smart Citation
“…Group I strains were propagated in tryptone-peptone-glucose-yeast extract (TPGY) broth at 37 °C. Group II strains were grown in TPGY broth and a bi-phasic sporulation medium (Cooked Meat Medium Agar + TPGY) at 30 °C [ 26 ]. Finally, Group III strains were grown at 37 °C in TPGY supplemented with 0.2% ( w / v ) L-cysteine [ 51 ].…”
Section: Methodsmentioning
confidence: 99%
“…The sporulation strategies of C. botulinum are poorly described, but differences between spores of Group I and II strains are evident [ 26 ]. Dormancy and resistance to physical and chemical stressors allow spores to survive harsh environmental conditions, such as high temperature, aerobiosis, desiccation, and UV radiation [ 16 ], that would kill or damage vegetative cells.…”
Section: Introductionmentioning
confidence: 99%
“…Next, we verified the strains for BoNT production. We determined the concentrations of BoNT/Ei and BoNT/E in intracellular and extracellular culture fractions, respectively, using BoNT/E-directed sandwich ELISA based on the polyclonal capture antibody KE97 and the monoclonal BoNT/E-specific antibody E136 directed against the H N -domain of the toxin, unaltered in BoNT/Ei 43 . We additionally confirmed the ELISA-measured concentrations in densitometric analysis (Fig.…”
Section: Resultsmentioning
confidence: 99%
“…Culture aliquots were centrifuged (15 min; 6800 × g ; + 4 °C) and cell pellets re-suspended in PBS to extract the intracellular toxin. BoNT/E-directed sandwich ELISA was carried out as described 43 employing an affinity-purified polyclonal rabbit IgG KE97 as capture agent and the biotinylated mouse monoclonal antibody E136 directed against the H N -domain of BoNT/E as detector 58 . Purified BoNT/E (Metabiologics, Madison, WI, USA) was used as standard.…”
Section: Methodsmentioning
confidence: 99%
“…A possible role in virulence for type II-C CRISPR-Cas systems has been suggested ( Mir et al, 2018 ), but there is no experimental evidence for such function in Clostridium novyi sensu lato . Because C. botulinum genome engineering has been successful using CRISPR type II-B Cas9 ( Mertaoja et al, 2021 ), type II-C can also be explored as a native alternative for genome modification using a mini-plasmid strategy ( Pyne et al, 2016 ). This strategy may be advantageous, as modification of clostridia is cumbersome.…”
Section: Discussionmentioning
confidence: 99%