“…To date, the main traits modified through gene editing are related to the albino phenotype, which is used as a proof-ofconcept for established protocols, since it allows early phenotype screening. The phytoene desaturase (PDS) gene has been modified in many species, such as apple (Nishitani et al, 2016), pear (Charrier et al, 2019), banana (Kaur et al, 2018;Naim et al, 2018), grape (Nakajima et al, 2017;Ren et al, 2019), kiwifruit (Wang et al, 2018), strawberry (Wilson et al, 2019a), and citrus (Jia et al, 2017a;Zhang et al, 2017;Zhu et al, 2019). In addition to the albino trait, gene editing has been used to induce resistance to important pathogens for some fruit tree species ( Figure 2).…”