2022
DOI: 10.3390/plants11030428
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Critical Determinants in ER-Golgi Trafficking of Enzymes Involved in Glycosylation

Abstract: All living cells generate structurally complex and compositionally diverse spectra of glycans and glycoconjugates, critical for organismal evolution, development, functioning, defense, and survival. Glycosyltransferases (GTs) catalyze the glycosylation reaction between activated sugar and acceptor substrate to synthesize a wide variety of glycans. GTs are distributed among more than 130 gene families and are involved in metabolic processes, signal pathways, cell wall polysaccharide biosynthesis, cell developme… Show more

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Cited by 6 publications
(4 citation statements)
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References 118 publications
(222 reference statements)
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“…2 On extracellular and excreted proteins, both N- and O- linked glycosylation often occurs during processing in the ER and Golgi prior to sorting and transport through secretory pathways. 10 12 Monosaccharides must be in an activated format such as -UDP, -GDP, or -CMP in order to be transferred to a growing oligosaccharide, lipid, or directly to a protein, but these activated sugars cannot easily pass membranes and must be actively transported into the ER/Golgi, creating another point of potential glycosylation dysregulation. 10 , 13 Both N -and O- glycan modifications have a “core” structure attached to an amino acid side chain which can then be further extended/modified by specific glycosyltransferases.…”
Section: Oligosaccharide Structure and Biosynthesismentioning
confidence: 99%
See 1 more Smart Citation
“…2 On extracellular and excreted proteins, both N- and O- linked glycosylation often occurs during processing in the ER and Golgi prior to sorting and transport through secretory pathways. 10 12 Monosaccharides must be in an activated format such as -UDP, -GDP, or -CMP in order to be transferred to a growing oligosaccharide, lipid, or directly to a protein, but these activated sugars cannot easily pass membranes and must be actively transported into the ER/Golgi, creating another point of potential glycosylation dysregulation. 10 , 13 Both N -and O- glycan modifications have a “core” structure attached to an amino acid side chain which can then be further extended/modified by specific glycosyltransferases.…”
Section: Oligosaccharide Structure and Biosynthesismentioning
confidence: 99%
“… 10 12 Monosaccharides must be in an activated format such as -UDP, -GDP, or -CMP in order to be transferred to a growing oligosaccharide, lipid, or directly to a protein, but these activated sugars cannot easily pass membranes and must be actively transported into the ER/Golgi, creating another point of potential glycosylation dysregulation. 10 , 13 Both N -and O- glycan modifications have a “core” structure attached to an amino acid side chain which can then be further extended/modified by specific glycosyltransferases. N-linked glycans have a core glycan moiety of two N -acetylglucosamine (GlcNAc) and three mannose residues are generally associated with the amino acid backbone consensus sequences (N-X-S/T, Figure 1 ).…”
Section: Oligosaccharide Structure and Biosynthesismentioning
confidence: 99%
“…As to localization control, small peptide motifs within the N-terminals of GTs may be responsible for transportation and localization throughout the Golgi, localizing each to the correct cisternae. While a signaling peptide has yet to be confirmed for GTs and many plant localized Golgi proteins, yeast and mammalian cells have been thoroughly investigated and suggest plants may share the same machinery ( Zhang and Zabotina, 2022 ).…”
Section: Complex Formation and Localization Of Xyg Synthesizing Enzym...mentioning
confidence: 99%
“…are elucidated. This group includes articles [1,2,7,[12][13][14][15][16][17][18][19][20][21][22][23][24][25][26], communications [27,28], and review papers [5,6,11,[29][30][31][32][33][34] with significant results applicable both in science and practice. The biology and ecology of plant secondary metabolites, their identification, and biological and therapeutic activity from different aspects of the phytochemistry of edible, aromatic, medicinal, or potentially medicinal plants are represented in a significant number of articles [3,8,[35][36][37][38][39][40][41][42][43][44][45][46][47][48][49], as well as review papers [9,50,<...…”
mentioning
confidence: 99%