2007
DOI: 10.1103/physreve.75.011802
|View full text |Cite
|
Sign up to set email alerts
|

Critical viscoelastic behavior of polydimethylsiloxane networks around the sol-gel threshold

Abstract: Seven model polydimethylsiloxane (PDMS) networks were obtained by hydrosilation of a difunctional vinyl-terminated PDMS prepolymer with a SiH-containing cross-linker. Viscoelastic experiments, completed by size exclusion chromatography and static light scattering experiments, were performed in order to study the influence of molecular parameters on the dynamic properties around the sol-gel threshold. The dynamic critical parameter u was determined from experiments close to and above the sol-gel threshold. Our … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
1
0

Year Published

2010
2010
2020
2020

Publication Types

Select...
2

Relationship

0
2

Authors

Journals

citations
Cited by 2 publications
(1 citation statement)
references
References 40 publications
(2 reference statements)
0
1
0
Order By: Relevance
“…There have been many attempts to reveal and control the physical properties during gelation and degradation processes. In the fi eld of polymer rheology, the gelation process is one of the essential topics; not only the gelation point but also the critical behaviors observed near the gelation point are of great interest [5][6][7][8][9][10][11][12] . In the pioneering works by Winter et al, the gelation point was determined as a critical point where the viscosity diverges to infi nity using the dynamic viscoelastic measurement [13][14][15][16][17][18][19] .…”
Section: Introductionmentioning
confidence: 99%
“…There have been many attempts to reveal and control the physical properties during gelation and degradation processes. In the fi eld of polymer rheology, the gelation process is one of the essential topics; not only the gelation point but also the critical behaviors observed near the gelation point are of great interest [5][6][7][8][9][10][11][12] . In the pioneering works by Winter et al, the gelation point was determined as a critical point where the viscosity diverges to infi nity using the dynamic viscoelastic measurement [13][14][15][16][17][18][19] .…”
Section: Introductionmentioning
confidence: 99%