Groundnut (Arachis hypogaea L.) is a leading oilseed crop in India. It is called as "the king of oilseeds". The seeds are rich source of edible oil (43-55%) and protein (25-28%), also a valuable source of vitamins viz., E, K and B (Kandakoor et al., 2014). Groundnut is native of Brazil which was introduced into India in the sixteenth century. The most important groundnut growing countries are India, China, Nigeria, Sudan and USA. It is grown over an area of 18.9 million hectares with a total production of 17.8 million tonnes in the World. However it is grown in an area of 5.5 Million hectares with a production of 9.7 Million tonnes in India, contributing about 55 per cent of the total oil seed production of the Country which ranks first in the world in terms of total area and 2 nd in production. It"s cultivation is mostly confined to the Southern Indian states, viz., Gujarat, Andhra Pradesh, Karnataka, Tamil Nadu and Maharashtra accounting more than 80 per cent of the total production and acreage. The mean yield of groundnut is about 1784 kg. of pods/ha. in Tamil Nadu, which is higher than the world average (1336 kg./ha.) and it ranks first in India. Tamil Nadu accounts for about 12 per cent (0.41 Million hectares) of the total area under groundnut, it contributes to 22 per cent (0.81 Million Tons) of the total production (Anonymous, 2015). In India, about 115 insect pest species have been recorded to cause damage to groundnut at various stages including in storage. The pest incidence occurs from vegetative stage till harvest of the crop resulting in heavy crop loss and in extreme cases complete crop failure is also a common feature. Under these situations the intercropping can play a significant role to enhance the productivity and profitability per unit area and time through more efficient use of land, water and solar energy besides assuring insurance against crop failure. In IPM, cropping system approach, particularly, use of different varieties and various intercrops are vital tools that alter population status of pests and natural enemies. Local varieties are reported to harbour lower number of pest fauna and higher number of beneficials and vice versa in case of hybrids and other high yielding varieties. Though humpty number of natural enemies are available in Abstract: Field experiment was carried out during 2014 to 2015 at Dryland Agricultural Research Station, Chettinad, Sivagangai district to find out cost-effective groundnut based intercropping system to enhance the activities of natural enemies viz., coccinellids and green lacewings. Groundnut (Arachis hypogaea Linnaeus; Variety: VRI II) when intercropped with maize (Zea mays L.; Variety; Co 6) and bajra (Pennisetum glaucum L.; Variety: Co 7) 4:1 ratio attracted the highest population of natural enemies like coccinellids and green lacewings, recording the population of 8.11 and 3.13 nos./10 plants and 5.94 and 2.27 nos./10 plants followed by groundnut + sorghum