“…High rates of corn residue removal can increase the risks of soil erosion and reduce soil C storage (Acharya & Blanco‐Canqui, ; Blanco‐Canqui, Stalker, et al, ; Blanco‐Canqui, Tatarko, Stalker, Shaver, & Van Donk, ; Laird & Chang, ; Ruis et al, ). Adding biochar to corn fields is a potential strategy to mitigate the negative effects of residue harvesting on soil quality and C stocks (Backer, Schwinghamer, Whalen, Seguin, & Smith, ; Laird & Chang, ; Ventura et al, ). Biochar application can rapidly increase soil C levels relative to other practices such as cover crops and diversified crop rotations, which commonly take extended periods of time to significantly change soil C stocks (Poeplau & Don, ).…”