2019
DOI: 10.3390/app9142776
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Crossover Effect in Cement-Based Materials: A Review

Abstract: Cement-based materials (CBMs) such as pastes, mortars and concretes are the most frequently used building materials in the present construction industry. Cement hydration, along with the resulting compressive strength in these materials, is dependent on curing temperature, methods and duration. A concrete subjected to an initial higher curing temperature undergoes accelerated hydration by resulting in non-uniform scattering of the hydration products and consequently creating a great porosity at later ages. Thi… Show more

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Cited by 19 publications
(5 citation statements)
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“…This trend is generally consistent with the observations made in [15,16], where accelerated hydration, denser calcium-silicate-hydrate (C-S-H) structures, and reduced porosity were reported at increased temperatures up to 70°C. These factors contribute to the faster development of strength in concrete [16].…”
Section: Resultssupporting
confidence: 91%
“…This trend is generally consistent with the observations made in [15,16], where accelerated hydration, denser calcium-silicate-hydrate (C-S-H) structures, and reduced porosity were reported at increased temperatures up to 70°C. These factors contribute to the faster development of strength in concrete [16].…”
Section: Resultssupporting
confidence: 91%
“…This behavior is due to the competing effects of acceleration of hydration of the non-hydrated cement and degradation due to microcracking [49]. This hydration results from the passage of water vapor released by the pores originating steam condition under the effect of the so-called internal autoclaving that occurs from 160 • C to 220 • C in cement-based materials [58,59]. After 200 • C, decomposition of C-S-H gel and the sulfoaluminate phase cause cracks with significant effect on the compressive strength [60].…”
Section: Young's Modulus Dynamic Shear Modulus Poisson Ratio and Compressive Strengthmentioning
confidence: 99%
“…This could have created a thermal effect that led to the formation of a substantial amount of hydration products coating the cement particles, which impeded further hydration of the cement [57]. Another possibility is that exposure to elevated temperatures led to an uneven distribution of hydration products, which were under development at this stage [60]. This phenomenon, termed the crossover effect, occurs when concrete or cement-based materials are subjected to a higher initial curing temperature, which speeds up hydration but causes uneven distribution of the hydration products.…”
Section: Effect Of Microwave-assisted Curing On Ucsmentioning
confidence: 99%