“…6) Several studies have reported the isolation of diterpenoids, triterpenoids, and flavonoid from C. cascarilloides, such as 3-acetyl aleuritolic acid, rubiadin-1-methyl ether, and julocrotine, ent-8,9-seco-7α-hydroxy-11β-acetoxykaura-8 (14), 16-dien-9,15-dione, ent-8,9-seco-8,14-epoxy-7α-hydroxy-11βacetoxy-16-kauren-9,15-dione, ent-8,9-seco-7α-hydroxykaura-8 (14),16-dien-9,15-dione, luteolin-7-O-α-L-rhamnoside. 15) Our further extensive study on the leaves and stems of C. cascarilloides revealed the presence of many structurally interesting compounds including megastigmane glycosides, crotonionosides A-G (75-81), crotofolane-type diterpenoids, crotocascarins A-Q (82-98), isocrotofolane glucoside (99), neocrotocascarin (100), and crotocascarin α-γ (101-103) [16][17][18][19][20] (Fig. 5).…”