Physical Stresses in Plants 1996
DOI: 10.1007/978-3-642-61175-9_10
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Crucial Reactions for Salt Tolerance in Yeast

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Cited by 2 publications
(2 citation statements)
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“…NaCl stimulates osmotic responses in essentially the same way as sugars or sugar alcohols at concentrations causing similar water activity (86,500,501). Na ϩ , however, is toxic, because it replaces K ϩ in biomolecules (537,538). Therefore, Na ϩ stimulates additional detoxification responses.…”
Section: Yeasts Live In a Variable Environmentmentioning
confidence: 99%
“…NaCl stimulates osmotic responses in essentially the same way as sugars or sugar alcohols at concentrations causing similar water activity (86,500,501). Na ϩ , however, is toxic, because it replaces K ϩ in biomolecules (537,538). Therefore, Na ϩ stimulates additional detoxification responses.…”
Section: Yeasts Live In a Variable Environmentmentioning
confidence: 99%
“…Sodium ions are toxic because they take the place of potassium, which is required for the activity of numerous proteins (39,40). Moreover, sodium specifically inhibits the normal function of certain proteins, as demonstrated for the Hal2 protein phosphatase (41).…”
mentioning
confidence: 99%