Cryomazine concentration and host type effects on the biology of the southern cowpea weevil Callosobruchus maculatus F.

Abstract

In this study we investigated the effects of different cryomazine concentrations and host type on the biology of the southern cowpea weevil Callosobruchus maculatus F. (Coleoptera: Bruchidae). Our results showed that increasing cryomazine concentration led to the increase in the average incubation period of eggs and low hatching rate, reaching the highest average of egg incubation period 13.25 days for insects reared on a mung beans treated with cryomazine concentration of 3 and 5%. The lowest average for incubation period reached 9.25 days when insects reared on cowpea treated with 1% concentration of cryomazine. Insect reared on peas treated with 5% cryomazine concentration had a lower average percentage of hatching eggs, 1.25% in comparison with the control (67.25%). The maximum average rate of eggs hatching reached 55% of insects reared on mung beans treated with 1% cryomazine concentration compared with the control (75%). High cryomazine concentration reduced the percentage of pupation and adult emergence; the average percentage reached 19.83 and 27.08%, compared with the control 87.33 and 88.5% respectively. Thus, increasing cryomazine concentration not only led to the increase in the average duration of larvae and pupae of insects bred to all nutritional hosts except peas where the insect was unable to complete its life cycle but also led to reduction in the percentage of pupation and adult emergence.

Positive Phototaxis of Pulse Weevil, Callosobruchus chinensis under the Influence of Artificial Light

“…Callosobruchus chinensis (Coleoptera : Bruchidae) is one of the major agricultural pest species that infest various stored legumes (like cowpea, chickpea and rajma etc.) causing damage up to 60-100 per cent during storage (Fahd et al, 2011). Present distribution of this pest is not limited to Asia and Africa only, but throughout the tropical and sub-tropical regions of the world.…”

Biology and Morphometrics of Pulse Beetle, Callosobruchus chinensis (L.) on Chickpea

“…The pulse beetle, C. chinensis (L.) (Coleoptera: Bruchidae) is one of the three main species that causes significant damage to the stored legumes causing up to 55.7 per cent of damage in severe infestation [6]. It not only infests the cultivated host plant and stored chickpea but also a few other legumes [7]. Feeding of larvae on the cotyledons leads to significant loss in seed weight and viability.…”