1993
DOI: 10.1006/cryo.1993.1041
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Cryopreservation of Porcine Blastocysts by Vitrification

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Cited by 37 publications
(8 citation statements)
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“…Different vitrification techniques have been applied to porcine embryos so far, with varying success [9][10][11][12][13][14]. The efficiency of vitrification of porcine embryos is affected greatly by the origin and the developmental stage of the embryos: the greatest numbers of piglets from the transfer of vitrified embryos have been obtained from in vivo-derived blastocysts [12,[15][16][17].…”
Section: Introductionmentioning
confidence: 99%
“…Different vitrification techniques have been applied to porcine embryos so far, with varying success [9][10][11][12][13][14]. The efficiency of vitrification of porcine embryos is affected greatly by the origin and the developmental stage of the embryos: the greatest numbers of piglets from the transfer of vitrified embryos have been obtained from in vivo-derived blastocysts [12,[15][16][17].…”
Section: Introductionmentioning
confidence: 99%
“…Vitrification has become available as an alternative method also for cryopreservation of porcine embryos (Yoshino et al, 1993). Blastocysts, expanded blastocysts, and hatched blastocysts have been shown to have high survival rates in culture following vitrification.…”
Section: Introductionmentioning
confidence: 99%
“…The results of the present study show that the postwarm survival rates of embryos vitrified in the presence of sucrose (control media) or trehalose were almost identical. Several porcine embryo vitrification studies have described the use of trehalose as a non-penetrating cryoprotectant (Lim, Quan, Lee, & Kim, 2005;Misumi et al, 2013;Uchikura et al, 2014;Yoshino, Kojima, Shimizu, & Tomizuka, 1993); however, the results presented here indicate that sucrose is equally effective.…”
Section: Discussionmentioning
confidence: 57%