“…In this context, cryopreservation at −80°C represents the most widely exploited protocol for long‐term bacterial storage as it avoids the mechanical, osmotic and oxidative stress to which bacteria are exposed when freeze‐drying is used as storage processing (Barzegari et al., 2014 ; Bircher, Geirnaert, et al., 2018 ; Bircher, Schwab, et al., 2018 ; Smirnova et al., 2019 ). However, since cryopreservation is also not exempt from causing lethal damage to bacterial cells, this storage method requires an accurate evaluation of the components with cryoprotective properties to be used to protect the bacterial biomass from ice formation (Biclot et al., 2022 ; Bircher, Geirnaert, et al., 2018 ; Bircher, Schwab, et al., 2018 ; Chen, Hu, et al., 2022 ; Chen, Huo, et al., 2022 ; Chen, Li, et al., 2022 ; Smirnova et al., 2019 ). In this context, different cryoprotective buffers were assayed for their ability to preserve the viability of 53 bacterial species representing common bacterial taxa of the human gut microbiota, as already pointed out in other studies that used bacterial species representing common taxa of the human gut microbiota (Table S1 ) (Tramontano et al., 2018 ; Zimmermann et al., 2019 ).…”