1996
DOI: 10.1073/pnas.93.20.10584
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Crystal structure of phage P22 tailspike protein complexed with Salmonella sp. O-antigen receptors.

Abstract: The O-antigenic repeating units of lipopolysaccharides from Salmonella serogroups A, B, and DI serve as receptors for the phage P22 tailspike protein, which also has receptor destroying endoglycosidase (endorhamnosidase) activity, integrating the functions of both hemagglutinin and neuraminidase in influenza virus. Crystal structures of the tailspike protein in complex with oligosaccharides, comprising two 0-antigenic repeating units from Sabnonella typhiumurium, SalmoneUa enteritidis, and Salmonella typhi 253… Show more

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Cited by 186 publications
(180 citation statements)
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“…␤-Helical folds have been identified in several classes of enzymes frequently associated with polysaccharides, including pectin lyase-related proteins (29), pectin methylesterase (30), and phage P22 tailspike protein (31). Recently, they have also been found in other polysaccharide-degrading enzymes in O-glycoside hydrolase families 28 (32), 49 (33), and 82 (34), as well as in virulence factors (35).…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…␤-Helical folds have been identified in several classes of enzymes frequently associated with polysaccharides, including pectin lyase-related proteins (29), pectin methylesterase (30), and phage P22 tailspike protein (31). Recently, they have also been found in other polysaccharide-degrading enzymes in O-glycoside hydrolase families 28 (32), 49 (33), and 82 (34), as well as in virulence factors (35).…”
Section: Resultsmentioning
confidence: 99%
“…Indeed, most of the ␤-helix enzymes characterized to date function as monomers. Tailspike protein, which forms a trimer in a manner similar to that of BsIFTase, is the exception, although its proposed catalytic mechanism occurs within a monomeric structural context (31). Therefore, trimerization of the tailspike protein ␤-helix may not be required for catalysis and might instead be important for thermostability and protease resistance (38,39).…”
Section: ϫ4mentioning
confidence: 99%
“…Ionization does not appear to play a major role, as the dissociation constant of octasaccharide is only slightly influenced by different buffers (Tris or phosphate) and by different ionic strengths measured from 0 to 200 mM (35), and isothermal titration calorimetric experiments in Tris buffer showed no difference to phosphate buffer (data not shown). Comparison of the crystal structures shows that the conformation of the protein does not change from the free to the saccharide-bound form (27). The only difference is a lower temperature factor of some residues in the binding site, which is often seen in protein-ligand complexes.…”
mentioning
confidence: 98%
“…The carbohydrate binding site runs parallel to the helix axis flanked by a 63-residue domain and three smaller loops inserted in the -helix ( Figure 1). Crystal structures of complexes with oligosaccharide fragments from different O-antigen serogroups disclosed the largest interaction surfaces of carbohydrates liganded to proteins known to date (25,27).…”
mentioning
confidence: 99%
“…12 TSP attain specificity via long and shallow binding grooves, and several complexes of TSP with oligosaccharide fragments up to nonamer length have been described. 13,14,15 The…”
Section: Introductionmentioning
confidence: 99%