Cultivation of Medicinal Plants: Special Reference to Important Medicinal Plants of India

Bhattacharjee, Tridip; Sen, Saikat; Chakraborty, Raja; Maurya, Praveen Kumar; Chattopadhyay, Arup

doi:10.1007/978-981-13-7248-3_8

Cited by 24 publications

(22 citation statements)

References 28 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…Clarke) Pamp., commonly called “Indian wormwood,” is widely found in the hilly areas of India, where it is used as insecticide. 45 A paste from the leaves of A. nilagirica is used externally to treat cuts and wounds and the leaves chewed to treat oral ulcers. 35…”

Section: Traditional and Current Usesmentioning

confidence: 99%

Bioactive Compounds and Health Benefits of Artemisia Species

Nigam

Atanassova²,

Mishra

et al. 2019

Natural Product Communications

143

125

View full text Add to dashboard Cite

Artemisia L. is a genus of small herbs and shrubs found in northern temperate regions. It belongs to the important family Asteraceae, one of the most numerous plant groupings, which comprises about 1000 genera and over 20000 species. Artemisia has a broad spectrum of bioactivity, owing to the presence of several active ingredients or secondary metabolites, which work through various modes of action. It has widespread pharmacological activities and has been used as traditional medicine since ancient times as an anthelmintic, antispasmodic, antirheumatic, and antibacterial agent and for the treatment of malaria, hepatitis, cancer, inflammation, and menstrual-related disorders. This review comprises the updated information about the ethnomedical uses and health benefits of various Artemisia spp. and general information about bioactive compounds and free radicals.

show abstract

Section: Traditional and Current Usesmentioning

confidence: 99%

Bioactive Compounds and Health Benefits of Artemisia Species

Nigam

Atanassova²,

Mishra

et al. 2019

Natural Product Communications

143

125

View full text Add to dashboard Cite

show abstract

“…The main constituents found in the galls of QI are tannin (50%–70%) and small amounts of free gallic acid and ellagic acid ( Kottakkal 1995 ). QI galls locally known as “manjakani” was claimed to be highly beneficial for the Malay Kelantanese postpartum women ( Bhattacharjee 2001 ). There were no reports regarding hazardous effects from the past uses of this herbal preparation.…”

Section: Introductionmentioning

confidence: 99%

Phytochemicals and Cytotoxicity of Quercus infectoria Ethyl Acetate Extracts on Human Cancer Cells

Yusof

Abdullah

2020

TLSR

View full text Add to dashboard Cite

show abstract

“… 17 The parts that are used in this plant include seeds, leaves, and essential oils. 18 Among the phytochemical compounds of celery, one can mention carbohydrates, phenols such as flavonoids, alkaloids, and steroids. 19 …”

mentioning

confidence: 99%

“…Celery can prevent cardiovascular diseases, 21 jaundice, liver and lien diseases, 22 urinary tract obstruction, 18 gout, 22 and rheumatic disorders. 23 Research on rats shows that ethanol extracts of celery leaves increases spermatogenesis 24 and also improves their fertility.…”

mentioning

confidence: 99%

A Review of the Antioxidant Activity of Celery (Apium graveolens L)

Kooti

Daraei

2017

J Evid Based Complementary Altern Med

191

121

View full text Add to dashboard Cite

Plants are an important source of natural active products that are different, based on mechanism and biological properties. Celery (Apium graveolens L) is a plant from the apiaceae family and phenolic and antioxidant compounds of this plant have been studied by several scientists. The aim of this study was to review systematically the antioxidant activity of celery. Required articles were searched from databases such as Science Direct, PubMed, Scopus, and Springer. Keywords used in this study were Apium graveolens L, celery, antioxidant, free radical, leaf, and seed. Out of 980 collected articles (published in the period 1997-2015), 9 studies finally met the inclusion criteria and were considered. Celery, because of compounds such as caffeic acid, p-coumaric acid, ferulic acid, apigenin, luteolin, tannin, saponin, and kaempferol, has powerful antioxidant characteristics, to remove free radicals. It is clear that celery, with different compounds and diverse concentration can have varied healing effects. It is suggested that the next studies concentrate on other therapeutic and industrial attributes of celery.

show abstract

Cultivation of Medicinal Plants: Special Reference to Important Medicinal Plants of India

Cited by 24 publications

References 28 publications

Bioactive Compounds and Health Benefits of Artemisia Species

Bioactive Compounds and Health Benefits of Artemisia Species

Phytochemicals and Cytotoxicity of Quercus infectoria Ethyl Acetate Extracts on Human Cancer Cells

A Review of the Antioxidant Activity of Celery (Apium graveolens L)

Contact Info

Product

Resources

About