“…Cur has been shown to possess many biological properties, for example, anti-inflammatory, anticarcinogenic, antioxidant, anticoagulant, antimutagenic, antidiabetic, antifungal, antibacterial, antiviral, anticoagulant, antiulcer, hypercholesterolemia, hypotensive, and cardioprotective [18][19][20][21][22][23]. Antioxidants play a critical role in preventing oxidative stress in the human body [24]. Cur, an antioxidant can remarkably inhibit the generation of ROS both in vitro and in vivo [25].…”