2019
DOI: 10.1007/s13593-019-0562-6
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Current knowledge and future research opportunities for modeling annual crop mixtures. A review

Abstract: Growing mixtures of annual arable crop species or genotypes is a promising way to improve crop production without increasing agricultural inputs. To design optimal crop mixtures, choices of species, genotypes, sowing proportion, plant arrangement, and sowing date need to be made but field experiments alone are not sufficient to explore such a large range of factors. Crop modeling allows to study, understand and ultimately design cropping systems and is an established method for sole crops.Recently, modeling st… Show more

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Cited by 83 publications
(62 citation statements)
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References 184 publications
(247 reference statements)
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“…In these equations, LAI t,u is the portion of the LAI of the taller plant in the upper layer, and LAI t,l is the portion of the LAI in the lower layer. The compressed form of Equations (10) and (11) can be obtained similarly, replacing the homogeneous plant LAI by the respective LAI for the compressed canopy (LAI c ).…”
Section: Radiation Interceptionmentioning
confidence: 99%
See 1 more Smart Citation
“…In these equations, LAI t,u is the portion of the LAI of the taller plant in the upper layer, and LAI t,l is the portion of the LAI in the lower layer. The compressed form of Equations (10) and (11) can be obtained similarly, replacing the homogeneous plant LAI by the respective LAI for the compressed canopy (LAI c ).…”
Section: Radiation Interceptionmentioning
confidence: 99%
“…Models for intercropping systems have been developed using several approaches [10] simulating the competition of intercrop plants mainly for water and radiation. The competition for radiation by intercropped plants is, however, the main process taken into account in modeling studies [11][12][13][14][15][16][17].…”
Section: Introductionmentioning
confidence: 99%
“…However, when the intercrop is fertilized with N, cereals have a competitive advantage over legumes and complementarity for resource use is replaced with strong interspecific competition from the cereal over the legume. Thus, intercrop design should focus on two key points: i) plant family, characterized by their competitive ability (Goldberg, 1990); and ii) characteristics of the two intercropped species and their capacity to compete for limiting resources depending on the plant neighborhood (Gaudio et al, 2019;Stoll & Weiner, 2000). The relaxation of competitive interaction in intercropping situations is highlighted by the strong effect of biomass differences between the two intercropped species in grain yield production [also called fitness distance in the ecological literature; Cadotte (2017)].…”
Section: Discussionmentioning
confidence: 99%
“…Since competition and complementarity between the species chosen interact with forage use by animals and local conditions of soil, climate, and management, expert systems have been developed to help farmers choose the most adapted mixtures (AFPF 2017a, b;Frick et al 2008;Goutiers et al 2016;Lüscher et al 2017). Recently, detailed ecophysiological models have helped decipher the influence of complex interactions of environmental variables on mixed-species yield and quality (Gaudio et al 2019;Faverjon et al 2019). More precisely, models can be used to identify important traits to consider when mixing legume and non-legume species to achieve both productivity and stability (Louarn et al 2018).…”
Section: Pasture Species Compositionmentioning
confidence: 99%