“…Mango management strategies vary among different mango-producing countries (Freeman et al, 2014). Following measures including use of plant growth regulators, insecticides, pesticides and biopesticides, deblossming, pruning of malformed areas, etc alone or in combinationhave resulted in control of disease to some aspect (Kumar et al, 2011 andMisra, 2016). Malformation is correlated with occurrence and timing of flowering in plants.…”