2024
DOI: 10.5851/kosfa.2024.e63
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Current Status of Non-Thermal Sterilization by Pet Food Raw Ingredients

Ui-Bin Baek,
Hack-Youn Kim

Abstract: Author contributions (This field may be published.) Conceptualization: Baek UB, Kim HY Investigation: Baek UB Writing -original draft: Baek UB Writing -review & editing: Baek UB, Kim HY Ethics approval (IRB/IACUC) (This field may be published.) This article does not require IRB/IACUC approval because there are no human and animal participants.

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