2003
DOI: 10.1016/s0920-9964(03)80889-7
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Deficits in regional taste sensitivity in patients with schizophrenia

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Cited by 2 publications
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“…Tasting or imagining the flavor of food reached the first position among 34 candidate mental domains which probably relates to epidemiological studies that estimate 7–31% of patients with schizophrenia experience some form of gustatory hallucination (Baethge et al, ; Connolly & Gittleson, ; Lewandowski, DePaola, Camsari, Cohen, & Ongur, ; Thomas et al, ). The scarce studies directly examining gustation in patients with schizophrenia reported a significant deficit in their sensitivity for different tastes (Balderston et al, ), such as the bitter‐tasting antiheroic compound phenylthiocarbamide (Moberg et al, ; Moberg et al, ). Additionally, there is some tentative evidence for abnormalities in brain regions related to gustation including the insula, thalamus, and orbitofrontal cortex (Balderston et al, ).…”
Section: Discussionmentioning
confidence: 99%
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“…Tasting or imagining the flavor of food reached the first position among 34 candidate mental domains which probably relates to epidemiological studies that estimate 7–31% of patients with schizophrenia experience some form of gustatory hallucination (Baethge et al, ; Connolly & Gittleson, ; Lewandowski, DePaola, Camsari, Cohen, & Ongur, ; Thomas et al, ). The scarce studies directly examining gustation in patients with schizophrenia reported a significant deficit in their sensitivity for different tastes (Balderston et al, ), such as the bitter‐tasting antiheroic compound phenylthiocarbamide (Moberg et al, ; Moberg et al, ). Additionally, there is some tentative evidence for abnormalities in brain regions related to gustation including the insula, thalamus, and orbitofrontal cortex (Balderston et al, ).…”
Section: Discussionmentioning
confidence: 99%
“…The scarce studies directly examining gustation in patients with schizophrenia reported a significant deficit in their sensitivity for different tastes (Balderston et al, ), such as the bitter‐tasting antiheroic compound phenylthiocarbamide (Moberg et al, ; Moberg et al, ). Additionally, there is some tentative evidence for abnormalities in brain regions related to gustation including the insula, thalamus, and orbitofrontal cortex (Balderston et al, ). For instance, taste chemoreceptors responses seem to be reduced in the dorsolateral prefrontal cortex (Ansoleaga et al, ).…”
Section: Discussionmentioning
confidence: 99%
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“…Tasting or imagining the flavor of food reached the 1 st position among 34 candidate mental domains which probably relates to epidemiological studies that estimate 7% to 31% of patients with schizophrenia experience some form of gustatory hallucination (Baethge et al, 2005; Connolly and Gittleson, 1971; Lewandowski et al, 2009; Thomas et al, 2007). The scarce studies directly examining gustation in patients with schizophrenia reported a significant deficit in their sensitivity for different tastes (Balderston et al, 2003), such as the bitter-tasting antiheroic compound phenylthiocarbamide (Moberg et al, 2007; Moberg et al, 2005). Additionally, there is some tentative evidence for abnormalities in brain regions related to gustation including the insula, thalamus, and orbitofrontal cortex (Balderston et al, 2003).…”
Section: Discussionmentioning
confidence: 99%
“…The scarce studies directly examining gustation in patients with schizophrenia reported a significant deficit in their sensitivity for different tastes (Balderston et al, 2003), such as the bitter-tasting antiheroic compound phenylthiocarbamide (Moberg et al, 2007; Moberg et al, 2005). Additionally, there is some tentative evidence for abnormalities in brain regions related to gustation including the insula, thalamus, and orbitofrontal cortex (Balderston et al, 2003). For instance, taste chemoreceptors responses seem to be reduced in the dorsolateral prefrontal cortex (Ansoleaga et al, 2015).…”
Section: Discussionmentioning
confidence: 99%