“…Tasting or imagining the flavor of food reached the first position among 34 candidate mental domains which probably relates to epidemiological studies that estimate 7–31% of patients with schizophrenia experience some form of gustatory hallucination (Baethge et al, ; Connolly & Gittleson, ; Lewandowski, DePaola, Camsari, Cohen, & Ongur, ; Thomas et al, ). The scarce studies directly examining gustation in patients with schizophrenia reported a significant deficit in their sensitivity for different tastes (Balderston et al, ), such as the bitter‐tasting antiheroic compound phenylthiocarbamide (Moberg et al, ; Moberg et al, ). Additionally, there is some tentative evidence for abnormalities in brain regions related to gustation including the insula, thalamus, and orbitofrontal cortex (Balderston et al, ).…”