Degeneration of zearalenone production inFusarium graminearum

Duncan, Janice S.; Bu’Lock, J. D.

doi:10.1016/0147-5975(85)90033-7

Cited by 15 publications

(2 citation statements)

References 7 publications

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“…The frequency of pionnotal forms and mycelial degeneration in the genus Fusarium differs both between and within species (Oswald, 1949; Snyder and Hansen, 1954; Snyder and Toussoun, 1965; Toussoun and Nelson, 1975; Puhalla, 1981). Such degeneration has been associated with changes in biochemistry, pathogenicity and toxigenicity (Tu, 1929; Ullstrup, 1935; Wellman and Blaisdell, 1941; Oswald, 1949; Cormack, 1951; Joffe, 1962; Bolton and Donaldson, 1972; Kirksey and Cole, 1974; Duncan and Bu'Lock, 1985; Awuah and Lorbeer, 1988; Wing et al., 1995).…”

Section: Discussionmentioning

confidence: 99%

Aberrant Growth and Conidiation in Wild‐Type Cultures of Fusarium Species from Wheat

Kwaśna¹,

Gl²

2006

Journal of Phytopathology

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Fusarium avenaceum, F. graminearum, F. poae and F. tricinctum showed abnormal growth, morphology and conidiation, and a tendency to produce crystals, inclusion bodies and sclerotia when freshly isolated from wheat stem bases or kernels onto low-carbon potato dextrose agar (PDA). Observations of alterations in conidiation and conidium morphology are particularly significant, as these are the principal morphological diagnostic characteristics for Fusarium species. The fungi had normal growth when sub-cultured onto standard PDA, suggesting that a balance of nutrients was responsible for the effects. Specific causes are discussed in detail in relation to published information. The importance of standard media in the identification of Fusarium species is emphasized, whilst non-standard media may be useful for specific purposes, including routine isolation of fungi from mixed communities of species with different nutrient requirements.www.blackwell-synergy.com

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Section: Discussionmentioning

confidence: 99%

Aberrant Growth and Conidiation in Wild‐Type Cultures of Fusarium Species from Wheat

Kwaśna¹,

Gl²

2006

Journal of Phytopathology

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“…The experiments were carried out using modified Czapek-Dox medium (MCD) (Gatenbeck and Sierankiewicz 1973); ground rice cornsteep liquor medium (GRCS) (Duncan and Bu'Lock 1985), and sunflower seeds.…”

Section: Substratesmentioning

confidence: 99%

Effect of dichlorvos on growth and mycotoxin production byAlternaria alternat a

Dalcero

Combina

Etcheverry

et al. 1996

Food Additives and Contaminants

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The effect of dichlorvos (DDPV) on growth and alternariol (AOH), alternariol monomethyl ether (AME) and tenuazonic acid (TA) production was evaluated both in culture media and on sunflower seeds. At the levels evaluated of 1 to 600 mg/kg, the insecticide showed a slight effect on the linear growth rate, which was dose dependent, and caused morphological changes in the mycelia and conidia. The pesticide had a remarkable influence on AOH, AME and TA production.

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Development of methods for detecting contamination and for the assessment of possible risks associated with applications of biomolecular engineering in agriculture and industry

Magnien

1986

Biomolecular Engineering in the European Community

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Degeneration of zearalenone production inFusarium graminearum

Cited by 15 publications

References 7 publications

Aberrant Growth and Conidiation in Wild‐Type Cultures of Fusarium Species from Wheat

Aberrant Growth and Conidiation in Wild‐Type Cultures of Fusarium Species from Wheat

Effect of dichlorvos on growth and mycotoxin production byAlternaria alternat a

Development of methods for detecting contamination and for the assessment of possible risks associated with applications of biomolecular engineering in agriculture and industry

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