2021
DOI: 10.1186/s12934-021-01685-1
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Degradation of epigallocatechin and epicatechin gallates by a novel tannase TanHcw from Herbaspirillum camelliae

Abstract: Background Herbaspirillum camelliae is a gram-negative endophyte isolated from the tea plant. Both strains WT00C and WT00F were found to hydrolyze epigallocatechin-3-gallate (EGCG) and epicatechin-3-gallate (ECG) to release gallic acid (GA) and display tannase activity. However, no tannase gene was annotated in the genome of H. camelliae WT00C. Results The 39 kDa protein, annotated as the prolyl oligopeptidase in the NCBI database, was finally iden… Show more

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Cited by 6 publications
(3 citation statements)
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“…Our result was consonant with the work of Elslahi et al, Meena et al, and Mishra et al ,, On the contrary, no significant bacterial growth inhibition was observed upon treatment with selected phytochemicals in all concentrations. Though the exact mechanism of the survival strategy of the bacteria in presence of the phytochemicals was not investigated in the present study, previous literature suggested that several soil borne bacteria have the potential to degrade those phytochemicals. The result advocated the acceptability of the combinatorial phytochemicals in the preservation of stored pulses in a sustainable manner.…”
Section: Resultsmentioning
confidence: 83%
“…Our result was consonant with the work of Elslahi et al, Meena et al, and Mishra et al ,, On the contrary, no significant bacterial growth inhibition was observed upon treatment with selected phytochemicals in all concentrations. Though the exact mechanism of the survival strategy of the bacteria in presence of the phytochemicals was not investigated in the present study, previous literature suggested that several soil borne bacteria have the potential to degrade those phytochemicals. The result advocated the acceptability of the combinatorial phytochemicals in the preservation of stored pulses in a sustainable manner.…”
Section: Resultsmentioning
confidence: 83%
“…Regardless of its anticancer properties, EGCG must be stabilized in order to retain them. The degradation in basic or neutral conditions is one of the issues with naked EGCG stability; it may also be subjected to oxidation or auto-oxidation in physiological and gastric conditions [22][23][24][25][26][27][28]. As a result, the stability of EGCG is highly dependent on its local concentration as well as the targeted environment [29,30].…”
Section: Introductionmentioning
confidence: 99%
“…6,8 Recently, studies on the production and enzymatic properties of tannases have received increasing attention. To obtain high-yield strain, researchers have developed high-yield tannase strains through random mutagenesis, 10 gene cloning 11,12 and search for new sources, 13 etc. For instance, Zakipour-Molkabadi et al 10 analyzed the effects of heat treatment and γ-radiation on the tannase production capability of Penicillium sp.…”
Section: Introductionmentioning
confidence: 99%