Degradation of Staphylococcus aureus Biofilm Using Hydrolytic Enzymes Produced by Amazonian Endophytic Fungi

Matias, Rosiane Rodrigues; Sepúlveda, Ana Milena Gómez; Batista, Bárbara Nunes; Lucena, Juliana Mesquita Vidal Martinez de; Albuquerque, Patrícia Melchionna

doi:10.1007/s12010-021-03542-8

Cited by 23 publications

(12 citation statements)

References 60 publications

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“…Any article was identified using the Google Scholar platform. Therefore, supported by the inclusion and exclusion criteria, a review of the full texts was completed, and 15 articles were selected for this review [20][21][22][23][24][25][26][27][28][29][30][31][32][33][34]. This process led to the exclusion of 55 papers (Appendix A).…”

Section: Study Selectionmentioning

confidence: 99%

“…The selected articles were carried out in eight different countries. One each from Tunisia [20], Malaysia [30], Australia [33], and the United States [25]; two from Egypt [22,34], Brazil [23,26], and China [24,32]; and five from India [21,[27][28][29]31]. The articles were published between 1994 and 2021 and were written in English.…”

Section: Study Characteristicsmentioning

confidence: 99%

“…Among the 15 articles selected for this review, eleven different genera of endophytic fungi were reported as protease producers: Penicillium bilaiae [20], Talaromyces flavus [21]; Mortierella hyalina [21]; Paecilomyces variabilis [21]; Penicillium sp. [21,26], Aspergillus ochraceus [22,34], Aspergillus niger [23], Verticillium sp. [24], Acremonium typhinum [25], Aspergillus sp.…”

Section: Microorganismmentioning

confidence: 99%

“…[24], Acremonium typhinum [25], Aspergillus sp. [26], Lasiodiplodia pseudotheobromae [27], Xylaria curta [28,29], Penicilium citrinum [30], Fusarium sp. [30,32], and Alternaria alternata [31,33].…”

Section: Microorganismmentioning

confidence: 99%

“…[24]. Among the fifteen studies evaluated, twelve used submerged fermentation (SmF), a temperature ranging from 23 • C to 35 • C, and agitation from 110 to 220 rpm for the endophytic fungus cultivation [20][21][22][23][24][26][27][28][31][32][33][34]. Only one study used solid-state fermentation (SSF) to produce protease [29].…”

Section: Growth Conditionsmentioning

confidence: 99%

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Protease Produced by Endophytic Fungi: A Systematic Review

et al. 2021

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The purpose of this systematic review was to identify the available literature of production, purification, and characterization of proteases by endophytic fungi. There are few complete studies that entirely exhibit the production, characterization, and purification of proteases from endophytic fungi. This study followed the PRISMA, and the search was conducted on five databases: PubMed, PMC, Science Direct, Scopus Articles, and Web of Science up until 18 May 2021, with no time or language restrictions. The methodology of the selected studies was evaluated using GRADE. Protease production, optimization, purification, and characterization were the main evaluated outcomes. Of the 5540 initially gathered studies, 15 met the inclusion criteria after a two-step selection process. Only two studies optimized the protease production using statistical design and two reported enzyme purification and characterization. The genus Penicillium and Aspergillus were the most cited among the eleven different genera of endophytic fungi evaluated in the selected articles. Six studies proved the ability of some endophytic fungi to produce fibrinolytic proteases, demonstrating that endophytic fungi can be exploited for the further production of agents used in thrombolytic therapy. However, further characterization and physicochemical studies are required to evaluate the real potential of endophytic fungi as sources of industrial enzymes.

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