1978
DOI: 10.1016/s0044-328x(78)80278-5
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Demonstration of an Acyltransferase Activity in Chloroplast Envelopes

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1979
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Cited by 31 publications
(7 citation statements)
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“…Bovine serum albumin exerts its protective effect by binding the liberated fatty acids. In the present studies a similar action by a chloroplast localized lipase or acyltransferase (19,20,26) can be responsible for the observed degradation and transformations of the acyl lipids in the stroma lamellae and the photosystem II vesicles. These lipases or acyl transferases may be compartmentalized and only have a limited access to their substrates in the lamellar systems.…”
Section: Discussionsupporting
confidence: 56%
“…Bovine serum albumin exerts its protective effect by binding the liberated fatty acids. In the present studies a similar action by a chloroplast localized lipase or acyltransferase (19,20,26) can be responsible for the observed degradation and transformations of the acyl lipids in the stroma lamellae and the photosystem II vesicles. These lipases or acyl transferases may be compartmentalized and only have a limited access to their substrates in the lamellar systems.…”
Section: Discussionsupporting
confidence: 56%
“…As oat leaves accumulated large amounts of acyl‐MGDG after freeze‐thawing, we decided to test if the enzyme could be purified from this tissue. Previous reports indicate that the enzyme is at peak activity at pH 5.3 and that deoxycholate is a suitable detergent for solubilizing the lipid substrate (Heinz, 1967b, ; Heinz et al ., ). Since oat is an 18:3‐plant, very little 16:3‐containing MGDG is present in the tissue.…”
Section: Resultsmentioning
confidence: 97%
“…The presence of head group acyl‐MGDG in plant tissue has been known for almost 50 years. The data presented here and elsewhere (Liedvogel and Kleinig, ; Heinz et al ., ; Matsuzaki et al ., ; Vu et al ., , ) suggest that the ability to produce acyl‐MGDG species is a ubiquitous feature in the plant kingdom. The cellular content of acyl‐MGDGs and the capacity to accumulate them in response to wounding appear to vary considerably among species.…”
Section: Discussionmentioning
confidence: 97%
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“…Acylated galactolipids are thought to be artificial lipids formed at low pH in leaf homogenates after destruction of cellular compartmentation [36]. It is surprising that isolated envelopes brought to low pH formed mainly acylated monogalactosyl diacylglycerol and not acylated digalactosyl diacylglycerol [12], whereas in lipids from isolated envelopes only a trace of acylated monogalactosyl diacylglycerol (identity confirmed by mass spectrometry) but a lot of acylated digalactosyl diacylglycerol was detected.…”
Section: Pigments and Lipids Of The Envelopementioning
confidence: 98%