2010
DOI: 10.5713/ajas.2010.10027
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Deprivation of Esophageal Boluses and Dry Forage Intake in Large-type Goats

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Cited by 5 publications
(26 citation statements)
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“…Thang et al (2010) found that salivary secretion volume during dry forage feeding, in large-type esophageal-fistulated goats were fed dry forage twice daily, was greater in volume than the actual dry forage consumed. Thang et al (2011b) also indicated that the marked decrease in dry forage intake in the second hour of the 2 h feeding period is related to ruminal distension caused by the feed consumed and the copious amount of saliva secreted during dry forage feeding in large-type esophageal-fistulated goats were fed dry forage twice daily.…”
Section: Discussionmentioning
confidence: 88%
See 1 more Smart Citation
“…Thang et al (2010) found that salivary secretion volume during dry forage feeding, in large-type esophageal-fistulated goats were fed dry forage twice daily, was greater in volume than the actual dry forage consumed. Thang et al (2011b) also indicated that the marked decrease in dry forage intake in the second hour of the 2 h feeding period is related to ruminal distension caused by the feed consumed and the copious amount of saliva secreted during dry forage feeding in large-type esophageal-fistulated goats were fed dry forage twice daily.…”
Section: Discussionmentioning
confidence: 88%
“…The weight of warm water that was infused into the balloon in the rumen in the RIHS-IB treatment was equivalent to the weight of feed boluses removed via an esophageal fistula during the 2 h feeding period (Thang et al, 2010). The water-filled balloon in the rumen in this experiment was to reproduce the effects of ruminal distension under normal feeding conditions.…”
Section: Methodsmentioning
confidence: 99%
“…Ruminants that were fed on dry forage secrete copious amounts of saliva during the initial stages of feeding ( Thang et al, 2010 ). Saliva is made from components in the blood and thus during the initial stages of feeding, large amounts of NaHCO 3 and water are lost from the blood as saliva secretion increases.…”
Section: Discussionmentioning
confidence: 99%
“…It was difficult, therefore, to clarify which factors are mainly responsible for the control of feed intake during dry forage feeding in ruminants. In the experiments of Thang et al (2010 ; 2011 , b ; 2012a , b ), the factors that are presumed to be responsible for the control of dry forage intake were separated in esophageal-fistulated large-type goats and researched individually under sham feeding conditions (SFC). It was clarified that in large-type goats fed on dry forage for 2 h twice daily, increases in ruminal distension, plasma osmolality and subsequent thirst sensations that occurred 40 min after the start of dry forage feeding were the main physiological factors in the marked suppression of feed intake ( Thang et al, 2010 ; 2011a , b ; 2012a , b ).…”
Section: Introductionmentioning
confidence: 99%
“…Saliva in large-type goats is secreted in large volume during the first hour after the commencement of dry forage feeding ( Sunagawa et al, 2007 ). Thang et al (2010) has found that in esophageal-fistulated large-type goats fed dry forage twice daily, the amount of salivary secretion was larger than dry forage intake. Therefore, it is thought that salivary secretion volume during dry forage feeding may work in conjunction with consumed feed to form the ruminal load responsible for ruminal distension.…”
Section: Introductionmentioning
confidence: 99%