Dereplication of New Saponins from Agave bracteosa
Francesca Guzzo,
Alexandra G. Durán,
Laura L. Rostoll
et al.
Abstract:The genus Agave comprises over 400 species that are known for their diverse applications, which include being sources of fiber, food, and beverages. There has recently been increased interest in exploring the metabolic content of this genus, and in this respect, saponins are the main compounds of interest. Saponins for Agave bracteosa have not been described to date, and the current work addresses the dereplication of a saponin-rich fraction to identify the structures of six compounds. The dereplication method… Show more
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