The analog α–amino phosphates (5 a–j) based on phenothiazine were synthesized, characterized and tested for their anti‐microbial and antioxidant activities. Among the target compounds, (5 a–j), the compounds (5 c) and (5 i) indicated the potential activity against Staphylococcus aureus bacterium at the concentration of 100 μM. Compound (5e) showed good activity against the 100 μM Candida albicans fungi while compound (5 g) showed excellent activity against 25 μM Saccharomyces cerevisiae fungi. In addition, molecular docking study was used to establish the interactive binding behavior of (5 g) within the active site of the target protein (PDB:3 A4 A). Among the tested compounds (5 a–j), the compound (5 f) indicated the highest antioxidant activity, IC50 2.19 μM, antioxidant activity greater than that of ascorbic acid and lower than that of the drug BHT. In particular, PEG–400 (Polythylene glycol 400 g mol−1) was used in the Kabachnik‐Fields reaction as a green reaction medium.