Abstract:The efficiency of vegetable production in closed ground structures is directly dependent on the costs associated with creating artificial, controlled conditions for growing plants during the period when cultivation of them in open ground due to climatic conditions is impossible. One of the indicators of the economic efficiency of vegetable production in protected soil structures is labor costs and funds per 1 hundredweight, per 100 rubles of gross production, as well as energy costs, including thermal energy. … Show more
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