“…Natural plant-derived compounds (alkaloids, saponins, carotenoids, glycosides, polyphenols, polysaccharides, and terpenoids) and microorganism-derived compounds (lipstatin, valilactone, and panclicins) have been isolated and reported to inhibit in vitro and in vivo pancreatic lipase [ 16 , 17 , 18 ]. Synthetic compounds with diverse structures have been prepared and screened for pancreatic lipase inhibitory activity [ 19 , 20 , 21 , 22 ]. Along with the conventional approaches, in silico models such as 3D QSAR, 2D pharmacophore, molecular docking, and molecular dynamics simulations are utilized to identify potential bioactive compounds for obesity treatment [ 23 , 24 , 25 , 26 ].…”