Relaxation of interfacial tension was recorded for the sudden expansion of a water droplet in the presence of a heptane or toluene solution of a number of demulsifier polymers prototypical of products used in industry to demulsify crude oil. Adsorption kinetics were found in all cases to be non-diffusion controlled. Increasing the polyoxyethylene content within the demulsifiers resulted in slower relaxation rates. This effect was much stronger in heptane than in toluene suggesting that polyoxypropylene-type polymers would be better candidates for demulsifying light, waxy crude oil emulsions.Much has been written concerning the specific chemical mechanisms involved in demulsification 1 " 7 . Much of this work addresses the behavior of polymers at an oil-brine interface or in thin films. What has generally been ascertained is that the demulsification process involves the displacement of emulsifying entities such as asphaltenes, natural surfactants or solids at the interface by a surface-active demulsifier which then also causes changes in the rheological properties of the interface. Such changes favor rapid coalescence between converging droplets of dispersed aqueous phase by increasing the rate at which the continuous oil phase can drain.More specifically, as dispersed phase water droplets approach each other and flatten to form a thin film of continuous oil phase between them, the outward drainage flow of the film can create gradients in interfacial tension which then oppose and slow such drainage (Marangoni-Gibbs effect) 8,9 . The presence of a demulsifier in the continuous phase, which rapidly adsorbs to prevent the formation of gradients at the interface, speeds drainage and coalescence 4 . In effect, the demulsifier serves to impart a lower elasticity, or dynamic film modulus, to the interface by minimizing changes in 0097-6156/95/0615-0268$12.00/0