2002
DOI: 10.1590/s0100-41582002000500016
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Detecção de fungos endofíticos em sementes de caupi provenientes de Serra Talhada e de Caruaru, estado de Pernambuco

Abstract: RESUMOO presente trabalho teve como objetivo detectar e identificar fungos endofíticos em sementes de caupi (Vigna unguiculata), IPA-201, IPA-202, IPA-204, IPA-205 e IPA-206, procedentes dos municípios de Serra Talhada e Caruaru, bem como verificar a influência desses microrganismos na germinação das sementes. Foram analisadas 400 sementes de cada cultivar, pelo método do papel de filtro, que demonstrou a presença de 71 espécies fúngicas compreendidas em 23 gêneros. Os mais freqüentes foram Aspergillus, Penici… Show more

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Cited by 13 publications
(14 citation statements)
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“…). Different Colletotrichum species have been found in association with endophytic fungal communities in a large variety of plants from different ecosystems, such as Vigna unguiculata (Rodrigues and Menezes ), Taxus mairei (Wang et al . ), Coffea arabica (Fernandes et al .…”
Section: Introductionmentioning
confidence: 99%
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“…). Different Colletotrichum species have been found in association with endophytic fungal communities in a large variety of plants from different ecosystems, such as Vigna unguiculata (Rodrigues and Menezes ), Taxus mairei (Wang et al . ), Coffea arabica (Fernandes et al .…”
Section: Introductionmentioning
confidence: 99%
“…), coffee (Fernandes et al . ), cowpea (Rodrigues and Menezes ), corn (Orole and Adejumo ) and soya bean (Pimentel et al . ; Hamayun et al .…”
Section: Introductionmentioning
confidence: 99%
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“…and Penicillium spp. affecting germination, provoking necrosis of the cotyledons, radicle and initial leaves of cowpea, resulting in abnormal seedlings (Rodrigues & Menezes, 2002). When high incidences of these species are found they may make germination inviable and cause fungal structures to grow on soybean seeds .…”
Section: Resultsmentioning
confidence: 99%
“…Essa cultura apresenta alguns entraves, entre os quais destaca-se a falta de adoção de tecnologia, principalmente em relação aos insumos, onde o agricultor recorre ao uso de sementes não selecionadas, contribuindo para o surgimento de doenças (RODRIGUES & MENEZES, 2002).…”
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