Abstract:The presence of vegetable oils in the pharmaceutical and cosmetic industries boosts their production and commercialization, maximizing the economic potential, however to increase profits, vegetable oils with high added value are the target of adulteration practices. This negatively affects the quality of the product and compromises the bioactive properties of these oils. The objective of this study was to build partial least squares regression models to identify baru oil and soursop oil samples adulterated wit… Show more
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