“…In this study, the categorization is based on the CSATs being investigated and literature reviews. These factors include householdspecific characteristics (gender, age, education level of respondents, number of family workers and experience in rice cultivation) (Bonabana-Wabbi, 2002;Chander and Thangavelu, 2004; Climate-smart agriculture technologies Lavison, 2013;Leavy and Smith, 2010;Mignouna et al, 2011;Obisesan, 2014;Omonona et al, 2006;Teklewold et al, 2017); economic factors (rice income, off-farm income, tropical livestock unit and area of rice farms) (Ellis and Freeman, 2004;Gabre-Madhin and Haggblade, 2004;Harper et al, 1990;Katengeza et al, 2012;Lowenberg-DeBoer, 2000;Maguza-Tembo et al, 2017;Mignouna et al, 2011;Parvathi and Waibel, 2015;Reardon et al, 2007;Uaiene et al, 2009;Yaron et al, 1992); market factors (distance from household to input and product markets) (Jansen et al, 2006;Wollni et al, 2010); institutional factors (access to agricultural extension and credit, access to climate information, confidence on the know-how of extension workers and membership in social/agricultural groups) (Maguza-Tembo et al, 2017;Mignouna et al, 2011;Mwangi and Kariuki, 2015;Teklewold et al, 2017); climate-related shocks (rainfall satisfaction index, waterlogging, drought stress, and pest and disease stress) (Jansen et al, 2006;Kassie et al, 2013;Teklewold et al, 2013); farm characteristics (land tenure, slope of plots and soil fertility); and attitudes (self-assessments of likelihood of willingness to try new technologies and attitude toward risk) (Arslan et al, 2017;Besley, 1995;Kassie et al, 2013;…”