2017
DOI: 10.3390/su9101805
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Determinants of the Acceptance of Sustainable Production Strategies among Dairy Farmers: Development and Testing of a Modified Technology Acceptance Model

Abstract: An extended version of the Technology Acceptance Model (TAM) was applied by means of Structural Equation Modelling to testing various hypotheses on attitudes and intentions of dairy farmers towards three novel sustainable production strategies, as well as the influence of organic practices and collaborative behaviours, such as information sharing with supply-chain partners. Data on the acceptance of three sustainable production strategies, namely "Agro-forestry", "Alternative protein source", and "Prolonged ma… Show more

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Cited by 67 publications
(47 citation statements)
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“…Intellectual resources are needed to fully understand the needs for innovation and its perceived effects, whereas social resources have been found to affect (positively or negatively) adoption decisions and perceptions of the innovation [19,30]. Hence, we hypothesize that positive emotions may influence farmers' establishment of intellectual and social resources that have been found to affect adoption [19,[30][31][32], thus potentially increasing their likelihood of adopting innovative technologies.…”
Section: Positive Emotionsmentioning
confidence: 99%
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“…Intellectual resources are needed to fully understand the needs for innovation and its perceived effects, whereas social resources have been found to affect (positively or negatively) adoption decisions and perceptions of the innovation [19,30]. Hence, we hypothesize that positive emotions may influence farmers' establishment of intellectual and social resources that have been found to affect adoption [19,[30][31][32], thus potentially increasing their likelihood of adopting innovative technologies.…”
Section: Positive Emotionsmentioning
confidence: 99%
“…Furthermore, adoption of some agricultural methods such as organic farming and the cultivation of genetically engineered crops also requires a new set of skills, making it possible only for those capable of and interested in acquiring them. Theoretical modelling and empirical evidence suggest, moreover, that the rejection of efficient innovations may also be connected to the adopter's social context (including peer imitation practices) as well as to powerful external influences [19,30,32]. Finally, some farmers seem to be willing to forego profits to adopt conservation practices [33], thus pointing to an ideological feature in this decision-making process as well.…”
Section: Adoption Of Innovationmentioning
confidence: 99%
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