2016
DOI: 10.1364/ao.56.000024
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Determination of heavy metal chromium in pork by laser-induced breakdown spectroscopy

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Cited by 17 publications
(10 citation statements)
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“…Bioindication provides information about the direct reaction of organisms, communities or ecosystems to natural or anthropogenic changes (Durkalec et al, 2018), since the biota reacts even to minor changes in external conditions and can even predict the geographical origin (Denisova et al, 2008;Franke et al, 2005;Gauthier-Lafaye et al, 2008;Huang et al, 2017;Ilyinskikh et al, 1998;Sheppard, 2011). The concentration of metals in the body of animals and human beings depends, not only on anthropogenic activity (Durkalec et al, 2018), but also on type of diet (Wang et al, 2014;Zhao et al, 2016), physiological specification of organs and tissues (Carpenè et al, 2017), and genetic characteristics of organism (Demirezen and Uruç, 2006).…”
Section: Introductionmentioning
confidence: 99%
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“…Bioindication provides information about the direct reaction of organisms, communities or ecosystems to natural or anthropogenic changes (Durkalec et al, 2018), since the biota reacts even to minor changes in external conditions and can even predict the geographical origin (Denisova et al, 2008;Franke et al, 2005;Gauthier-Lafaye et al, 2008;Huang et al, 2017;Ilyinskikh et al, 1998;Sheppard, 2011). The concentration of metals in the body of animals and human beings depends, not only on anthropogenic activity (Durkalec et al, 2018), but also on type of diet (Wang et al, 2014;Zhao et al, 2016), physiological specification of organs and tissues (Carpenè et al, 2017), and genetic characteristics of organism (Demirezen and Uruç, 2006).…”
Section: Introductionmentioning
confidence: 99%
“…Samples of pork meat are studied as an example of food which is widely consumed by the population of studied areas. The chemical content of pork meat as indicator of the environment condition and methods of metals analysis is being actively studied by Russian and international scientists (Demirezen and Uruç, 2006;Huang et al, 2017;Meurens et al, 2012;Nikolic et al, 2017;Wu et al, 2016;Zhao et al, 2016).…”
Section: Introductionmentioning
confidence: 99%
“…significant factors in the stabilization and intensification of biogeochemical cycles. In this case the chemical composition of meat products is the sensitive environmental indicator that allows us to recognize their geographical origin and industrial influence as an intake of heavy metals (Huang et al, 2017), or nanoparticles (Adam et al, 2015;Pu et al, 2017Pu et al, , 2016. The elemental content of the animal reflects the emissions into the atmosphere and its pollution i.e.…”
Section: Introductionmentioning
confidence: 99%
“…However, this method has a very significant disadvantage, which is during the target–laser interaction process, the sample will quickly melt, so the experiment itself must be done in a hurry and may become inaccurate. Second is with certain pretreatments to reduce the water content in the sample, such as a drying process followed by pelletization of the sample. The treatment of this sample is also very complicated, and the possibility of errors can occur at this stage of the process. …”
Section: Introductionmentioning
confidence: 99%