Methods and Protocols in Food Science
 2024
DOI: 10.1007/978-1-0716-3806-4_6
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Determination of Pesticides and Mycotoxins in Malt, Brewers’ Spent Grain, and Beer Using a Dilute-and-Shoot Procedure and HPLC-MS/MS

Nilsrael Alves Pires,
Mauro Lucio Gonçalves De Oliveira,
José Ailton Gonçalves
et al.
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