2019
DOI: 10.3389/fpls.2019.00644
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Determination of the Key Resistance Gene Analogs Involved in Ascochyta rabiei Recognition in Chickpea

Abstract: Chickpea ( Cicer arietinum L.) is an important cool season food legume, however, its production is severely constrained by the foliar disease Ascochyta blight caused by the fungus Ascochyta rabiei (syn. Phoma rabiei ). Several disease management options have been developed to control the pathogen, including breeding for host plant resistance. However, the pathogen population is evolving to produce more aggressive isolates. For host resistance… Show more

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Cited by 16 publications
(9 citation statements)
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“…It was concluded that the genes that do not have a consistent expression pattern could not be considered as the main resistance gene and it is important to determine the pattern of resistance (Leo et al 2016 ). Evaluation of candidate resistance gene analog (RGA) expression in resistant and sensitive plants even though resulted in the identification of four genes with up-regulation in the germination stage and initiation of penetration into the plant's epidermal tissues in the resistant genotype ICC3996 (Zhou et al 2019 ). Conversely, our results in the present study showed that none of these genes are present in the 100 Kb region AB4.1 (Li et al 2017 ).…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…It was concluded that the genes that do not have a consistent expression pattern could not be considered as the main resistance gene and it is important to determine the pattern of resistance (Leo et al 2016 ). Evaluation of candidate resistance gene analog (RGA) expression in resistant and sensitive plants even though resulted in the identification of four genes with up-regulation in the germination stage and initiation of penetration into the plant's epidermal tissues in the resistant genotype ICC3996 (Zhou et al 2019 ). Conversely, our results in the present study showed that none of these genes are present in the 100 Kb region AB4.1 (Li et al 2017 ).…”
Section: Discussionmentioning
confidence: 99%
“…In another study, ten RGA genes (Resistance Gene Analog) were selected based on the genomic data retrieved from the gene bank and their expression pattern was quantitatively investigated in resistant and susceptible chickpea plants at different hours after AB infection. The results showed that, the expression of four genes were significantly increased right after inoculation, during spore germination and the beginning of penetration into the plant’s epidermal tissues in the resistant genotype ICC3996 (Zhou et al 2019 ). Finally, they have concluded that, the decision to use these genes in breeding programs depends on evaluating their association with resistance to AB during complementary experiments.…”
Section: Introductionmentioning
confidence: 99%
“…Studies have shown that R-genes can enhance resistance against necrotrophs by inducing an appropriate level of ROS that promotes the production of antimicrobial compounds ( Quan et al, 2008 ; Zhu et al, 2017 ). So far, a variety of R-genes governing resistances against ascochyta blight have been reported in a L. culinaris accession and several chickpea accessions ( Coram and Pang, 2006 ; Khorramdelazad et al, 2019 ; Zhou et al, 2019 ). As the number of upregulated R-genes in LR-66-629 was higher than that in LR-66-570, we hypothesize that some of these R-genes upregulated in the former may contribute to its enhanced A. lentis resistance.…”
Section: Discussionmentioning
confidence: 99%
“…However, the effect of year, planting season, and variety indicate that the regulation of anti-nutrients in grain legumes might be extremely difficult. In addition, plant defense responses to pathogens (i.e., to A. rabiei ), through the synthesis of bioactive compounds with anti-nutritional effects involve a very specific metabolic event, multigenic governed by resistance-quantitative trait loci (R-QTL), where some metabolic pathways are still not well known [48].…”
Section: Discussionmentioning
confidence: 99%