2007
DOI: 10.1016/j.microc.2007.01.001
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Determination of trace elements in the Lavender inflorescence (Lavandula angustifolia Mill.) — Lavender oil system

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Cited by 18 publications
(8 citation statements)
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“…The chromium level in the analyzed plants (under 1 mg/kg, except mint, plantain, and lavender) in other papers is either approximately the same for lavender [42, 57] and for mint [43, 46] or greater for coriander, chamomile, and dill [42, 43, 45, 58]. These papers state Cr recoveries, depending on the preparation method used, in the infusions of 3.6 to 10.9% (coriander, mint, and chamomile, 2.5 g plant in 50 ml water, [46]) or 59 to 80% (chamomile, 2 g dry plant in 100 ml boiling or hot water, 5 minutes, [58]).…”
Section: Discussionmentioning
confidence: 85%
“…The chromium level in the analyzed plants (under 1 mg/kg, except mint, plantain, and lavender) in other papers is either approximately the same for lavender [42, 57] and for mint [43, 46] or greater for coriander, chamomile, and dill [42, 43, 45, 58]. These papers state Cr recoveries, depending on the preparation method used, in the infusions of 3.6 to 10.9% (coriander, mint, and chamomile, 2.5 g plant in 50 ml water, [46]) or 59 to 80% (chamomile, 2 g dry plant in 100 ml boiling or hot water, 5 minutes, [58]).…”
Section: Discussionmentioning
confidence: 85%
“…There is also a lack of regulation regarding the classification and labelling of essential oils, which is highlighted by the difficult challenge of identifying adulterated finished products. Compounding the issue even further, there is some inherent natural variation within oils as a result of the environmental and geological conditions during plant growth and harvesting [ 4 , 5 , 6 , 7 , 8 , 9 ].…”
Section: Introductionmentioning
confidence: 99%
“…Another form of adulteration amongst essential oils is referred to as environmental adulteration, where oils from a lesser-quality yielding geographical location is labelled as being derived from a higher-quality/valued geographical location. For example, essential oils harvested from some European countries are typically sold at a premium compared to oils harvested from Asian nations, not only because of reduced labor costs in Asia but because of the increased oil quality due to environmental and geographical factors [ 9 ]. Of note, Hassiotis et al [ 11 ] concluded that within a geographical location, essential oil quality can also varying due to habitat and diurnal changes at the site of production.…”
Section: Introductionmentioning
confidence: 99%
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“…Tea tree oil acts as a human poison if ingested and human poisoning cases were registered in 2003 by the American Association of Poison Control Centres [15]. A high concentration of TTO and lavender oil could result in skin irritations or burns [15,16]. Pyrethrins are neurotoxic to lice with reported low toxicity to mammalian cells.…”
Section: Introductionmentioning
confidence: 99%