2016
DOI: 10.24925/turjaf.v4i10.907-913.942
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Determination of Water Quality Parameters and Heavy Metal Content in Surface Water of Çiğdem Pond (Kastamonu/Turkey)

Abstract: The main aims of this study were to observe the seasonal variations of physicochemical parameters and heavy metal content, to determine the water quality properties and the suitability level in terms of aquatic life, and also to classify the quality of water in accordance with the Surface Water Quality Management Regulation (SWQMR) criteria at Çiğdem Pond (Kastamonu/Turkey). In total, 21 physicochemical parameters and 7 heavy metals were investigated for water quality assessment of the studied pond between Jul… Show more

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Cited by 30 publications
(39 citation statements)
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“…All parameters based on average values were found to be Class I water quality except for NO 2 -N, TP, and BOD 5 . Nitrate nitrogen concentrations did not exceed water standards (>5 ppm) [17][18][19] and were generally well below this level, but sometimes TP and NH 4 were Class IV. The use of agricultural fertilizers and urban sewage are believed to increase the ammonia nitrogen, nitrate, phosphate, and nitrite concentrations because the absence of freshwater plants might affect the increase in nitrogen ion concentrations in the stream.…”
Section: Resultsmentioning
confidence: 99%
“…All parameters based on average values were found to be Class I water quality except for NO 2 -N, TP, and BOD 5 . Nitrate nitrogen concentrations did not exceed water standards (>5 ppm) [17][18][19] and were generally well below this level, but sometimes TP and NH 4 were Class IV. The use of agricultural fertilizers and urban sewage are believed to increase the ammonia nitrogen, nitrate, phosphate, and nitrite concentrations because the absence of freshwater plants might affect the increase in nitrogen ion concentrations in the stream.…”
Section: Resultsmentioning
confidence: 99%
“…There have been reports that crops grown on soils contaminated with heavy metals have the potential to bioaccumulate those metals, and could be harmful to humans when such crops are consumed (Satpathy et al, 2014;Balkhair and Ashraf, 2016). Also, incidences of toxic elements in food items have been widely reported certain (Arsian and Arikan, 2013;Kurnaz et al, 2016;Ossai et al, 2016;Yilmaz et al, 2016).…”
Section: Introductionmentioning
confidence: 99%
“…The negative effects of pollution on this ecosystem include algal blooms, increased of sedimentation, oxygen consumption, oxygen depletion and bacterial pollution in the surface waters. There are many studies, which show the domestic pollution in surface water environment (Verep et al, 2007;Mutlu and Uncumusaoğlu, 2016;Kurnaz et al, 2016;. Moreover, bacteria are often serve as good indicators for the presence of pollutants.…”
Section: Introductionmentioning
confidence: 99%