“…This, in turn, requires silks to use physical and biochemical mechanisms to guard against the water deficits, pathogens, and pests that are typical of midsummer (Ortega Corona, 1987; Pechanova & Pechan, 2015). Indeed, silks exhibit a high level of phenotypic variability in emergence rates across diverse germplasm under drought (Bolaños & Edmeades, 1996), as well as differences in susceptibility to different pathogens (Lübberstedt, Klein, & Melchinger, 1998) and pests (Abel, Wilson, Wiseman, White, & Davis, 2000; Lopez et al., 2019). Moreover, the composition of many specialized metabolites varies among cultivars, including maysin (Byrne et al., 1996; Szalma, Buckler, Snook, & McMullen, 2005) and cuticular lipids (Dennison et al., 2019; Loneman et al., 2017; Perera et al., 2010).…”