2018
DOI: 10.1007/s12583-017-0814-9
|View full text |Cite
|
Sign up to set email alerts
|

Development and Evolution of the Size of Polygonal Fracture Systems during Fluid-Solid Separation in Clay-Rich Deposits

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
3
0

Year Published

2018
2018
2023
2023

Publication Types

Select...
3
1

Relationship

1
3

Authors

Journals

citations
Cited by 4 publications
(3 citation statements)
references
References 89 publications
0
3
0
Order By: Relevance
“…Also, polygonal structures of hectometric to kilometric size have been found independently of any tectonic event on clastic sediments. They are interpreted as compaction phenomena in clay layers (Lopez et al, 2018). These clay layers could be located in the sediment filling of the lagoon in case of continental sediment supply.…”
Section: Reticulated Basins and Antecedent Karst Surfacesmentioning
confidence: 98%
“…Also, polygonal structures of hectometric to kilometric size have been found independently of any tectonic event on clastic sediments. They are interpreted as compaction phenomena in clay layers (Lopez et al, 2018). These clay layers could be located in the sediment filling of the lagoon in case of continental sediment supply.…”
Section: Reticulated Basins and Antecedent Karst Surfacesmentioning
confidence: 98%
“…Clay-rich deposits, in continental conditions, are characterized by the development of desiccation cracks that form during layer contraction and dewatering [70][71][72]. Width of desiccation cracks ranges from a few centimeters from experiment in slurry [73][74][75][76] to~30 cm in natural clay deposits [71,77] with rich content in smectite.…”
Section: Influence Of the Surface Permeability Of Claysmentioning
confidence: 99%
“…volume decrease through solidi cation (Mattson et al 2011;Almqvist et al 2012;Bosshard et al 2012). Other mechanisms such as evaporation and dehydration formed joints in clay sediments (Weinberger 1999(Weinberger , 2013Sletten et al 2003;Lopez et al 2018) and cornstarch (Müller 1998a(Müller , 1998b(Müller , 2001;…”
mentioning
confidence: 99%