Key Words: oligosaccharides, mass spectrometry, spectral library,glycopeptides
A. IntroductionDNA sequences are now routinely analyzed by using highthroughput polymerase chain reaction (PCR) and DNA sequencers. Trace analyses of proteins are also being performed by combining highly selective and sensitive mass spectrometry (MS) with a universal protein database (e.g., SWISS-PROT) (1). However, for oligosaccharides (glycans), MS-based analysis continues to be associated with many di‹culties despite the fact that the molecular weights of glycans (a few hundred to a few thousand Daltons) are considerably smaller than are those of proteins and DNA. The reason for such di‹culties stems from the structural diversity of these molecules and the existence of structural isomers, the latter of which are inherent features of glycans that arise from various glycoside linkages, branching, anomeric (a, b) conˆgurations, and monosaccharide isomers. Isomers pose various problems for MS analysis, a technique that is based on the measurement of ion mass (m/z: mass-to-charge ratio). A further di‹culty is related to the heterogeneity of the N-and O-glycans attached to proteins There are, for example, 16 diŠerent types of neutral N-glycan associated with the human IgG protein (2). Consequently, the amount of each glycan is considerably smaller than that of the parent protein. Therefore, analysis of glycans requires an appreciably more sensitive MS and a much more meticulous sample preparation in order to minimize glycan loss (3-5).Last year, MS-based analytical methods for glycans and glycoproteins (i.e., glycomics and glycoproteomics) were widely reviewed in this journal (6,7). Although some duplication of this material is unavoidable, I would like to review the problems associated with current MS techniques, and in particular focus on the assignment of glycans based on MS n spectral database and matching. I will also brie‰y describe the future prospects for these techniques.
B. MS-based structural analysis of glycansGlycans containing many hydroxyl groups are nonvolatile