2022
DOI: 10.1016/j.foodchem.2022.132057
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Development of a metal sieve-linked double syringe liquid phase microextraction method for the determination of copper in olive leaf extract samples by flame atomic absorption spectrometry

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Cited by 11 publications
(1 citation statement)
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“…4 At present, the methods commonly used for copper detection include inductively coupled mass spectrometry, electrochemical luminescence, atomic absorption spectrometry, and emission spectrometry. [5][6][7] These detection methods have some disadvantages, including difficult operation and weak antiinterference ability. Therefore, it is important to develop a method with high sensitivity, strong specicity, and simple operation for detecting copper.…”
Section: Introductionmentioning
confidence: 99%
“…4 At present, the methods commonly used for copper detection include inductively coupled mass spectrometry, electrochemical luminescence, atomic absorption spectrometry, and emission spectrometry. [5][6][7] These detection methods have some disadvantages, including difficult operation and weak antiinterference ability. Therefore, it is important to develop a method with high sensitivity, strong specicity, and simple operation for detecting copper.…”
Section: Introductionmentioning
confidence: 99%