2020
DOI: 10.1016/j.foodchem.2019.125685
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Development of doubly porous composite adsorbent for the extraction of fluoroquinolones from food samples

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Cited by 30 publications
(3 citation statements)
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“…Since the enrichment factor depends on the solution volume, a high solution volume provides a high enrichment factor. Too large a sample volume, however, could affect the adsorption of the amaranth onto the adsorbent, which would affect adsorption efficiency (Klongklaew et al 2020). Therefore, in order to facilitate the operation, the volume of the amaranth solution was selected to be 10 mL.…”
Section: Effect Of Solution Volumementioning
confidence: 99%
“…Since the enrichment factor depends on the solution volume, a high solution volume provides a high enrichment factor. Too large a sample volume, however, could affect the adsorption of the amaranth onto the adsorbent, which would affect adsorption efficiency (Klongklaew et al 2020). Therefore, in order to facilitate the operation, the volume of the amaranth solution was selected to be 10 mL.…”
Section: Effect Of Solution Volumementioning
confidence: 99%
“…2 However, excessive use of antibiotics may result in drug residues in food of animal origin that cannot be completely metabolized in animals' bodies. 3 Residual drugs enter the human body through the food chain and cause harmful effects to human health. Research studies have shown that antimicrobials are the most commonly detected antibiotics in surface water sources, 4 particularly fluoroquinolones, which are used to inhibit DNA gyrase in DNA replication.…”
Section: Introductionmentioning
confidence: 99%
“…Fluoroquinolone antibiotics (FQs) were developed in 1970–80s for humans and livestock. They are widely used as veterinary drugs and feed additives because of their good antibacterial activity, oral absorption, and tissue permeability [1]. However, due to the poor biodegradability of FQs, their widespread use has led to residues in animal‐derived foods.…”
Section: Introductionmentioning
confidence: 99%