Computer Vision Technology in the Food and Beverage Industries 2012
DOI: 10.1533/9780857095770.3.451
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Development of multispectral imaging systems for quality evaluation of cereal grains and grain products

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Cited by 8 publications
(2 citation statements)
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“…While hyperspectral imaging systems with relevant multivariate analyses are able to identify kernel damage, multispectral systems are much simpler and less expensive. In this regard, Shahin et al [ 97 ] analyzed the hyperspectral data to select the most relevant wavelengths suitable for detecting green barely kernels. They then developed a multispectral imaging system with a single monochromatic camera and a high-speed filter wheel supported with three different band-pass filter centered at wavelengths of 580, 671 and 730 nm as nominated by the hyperspectral data analysis.…”
Section: Applications Of Multispectral Imaging For Seed Quality Momentioning
confidence: 99%
“…While hyperspectral imaging systems with relevant multivariate analyses are able to identify kernel damage, multispectral systems are much simpler and less expensive. In this regard, Shahin et al [ 97 ] analyzed the hyperspectral data to select the most relevant wavelengths suitable for detecting green barely kernels. They then developed a multispectral imaging system with a single monochromatic camera and a high-speed filter wheel supported with three different band-pass filter centered at wavelengths of 580, 671 and 730 nm as nominated by the hyperspectral data analysis.…”
Section: Applications Of Multispectral Imaging For Seed Quality Momentioning
confidence: 99%
“…Over the past three decades, significant research into the use of non-destructive imaging to evaluate seed quality has been undertaken. Recent reviews outline the use of panchromatic, multispectral, hyperspectral, thermal, and x-ray imaging technology to evaluate seed physiological and physical damage (Shahin et al 2012;Huang et al 2015;Mahajan et al 2015;Rahman and Cho 2016;Saccon et al 2017).…”
Section: Introductionmentioning
confidence: 99%